Industry Focus: Culinary and Hospitality Location: 94 Sabra Street, Cranston Phone: 401-223-1120 Email: laurie@rihospitality.org Website: (click on Education/Training) Trainings: Entry Level Cook Training is a three-week training, two weeks in the classroom and one week hands on experience…
Industry Focus: Food Service/Culinary Location: 200 Niantic Ave, Providence Phone: 401-942-6325 Email: ckapps@rifoodbank.org Website: Training: Community Kitchen is full-time, 14-week culinary course with possible internship at a local restaurant. Learn about the industry, work readiness skills, and hands-on…
Apprenticeship is a special type of employment where you learn the skills of your occupation through on-the-job training and related classroom instruction. You are paid as a worker but also learn necessary skills as you work beside those who are…
Search by job training field or BROWSE ALL JOB TRAINING PROGRAMS. GREEN INDUSTRIES CONSTRUCTION & CARPENTRY MARINE TRADES & FISHERIES MANUFACTURING, SHIP BUILDING & WELDING FOOD SERVICE, CULINARY & HOSPITALITY Back to JOB TRAINING
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